Wisconsin Maple Old Fashioned

Maple Old Fashioned

3/4 oz B&E's Bourbon Barrel Aged Maple Syrup

2 Orange slices

2 cherries, (we <3 Bada Bing for their extra rich flavor)

2 hearty Dashes of Bitters

1 1/2 to 2 oz Brandy or Bourbon

Ice

1 oz soda water optional

Muddle fruit, bitters & B&E's Maple Syrup in a rocks glass.  Add brandy or bourbon, stir, then add ice. Top with soda water and give one final stir before serving


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Salted Maple Muffins

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Bourbon Barrel Maple Pumpkin Cake